Non-dairy frozen dessert fans, prepare yourselves! This month’s round-up includes some fun debuts from brands around the world.
Earning our choice as our Pick of the Month goes to Salt & Straw’s vegan offering: Pink Rosé & Watermelon Sorbet. This refreshing take is part of the brand’s popular ‘Summer Picnic’ lineup, featuring four additional dairy debuts.
Continue reading below to learn more about the latest non-dairy frozen dessert releases!
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Taylor Swift Ice Cream at Veganista! Austria
Even though the Taylor Swift concert was canceled in Vienna, Veganista was ready to party! The popular parlor has three new ice cream flavors inspired by Taylor Swift's music:
Wildest Dreams: A bright blue, creamy coconut ice cream refined with blue spirulina
Cruel Summer: A refreshing swirl of strawberry and blueberry
Love Story: A fruity pomegranate sorbet
Like the rest of the brand’s range, the flavors are completely natural, without artificial additives, ready-made pastes, colorings, and flavor enhancers. Most flavors are made with soy milk.
New Tango Cherry Sub Zero Ice Lollies! United Kingdom
Enjoy the newest frosty and fruity indulgence: Tango Cherry Sub Zero Lollies!
The popsicles’ bold and tangy flavor of Tango Cherry makes the perfect refreshing treat. Purchase a 4x70mL pack, costing £2.50 ($3.31USD), at leading retailers.
Non-Dairy Cookies ‘n Crème Flavor From Baskin-Robbins! United States
Baskin-Robbins has a new non-dairy flavor on its menu!
The latest addition, Non-Dairy Cookies ‘n Crème, is a sweet crème-flavored frozen dessert made with coconut milk. Enjoy chocolate crème-filled cookie pieces and chocolate cookie swirls in every bite!
Prices range from $3.59USD for a kid’s scoop to $7.59USD for a triple scoop.
Salt & Straw Debuts Pink Rosé & Watermelon Sorbet! United States
Pink Rosé & Watermelon Sorbet join Salt & Straw’s ‘Summer Picnic’ lineup. The vegan offering combines a juice sorbet from ripe watermelon and rosé punch with a drizzle of in-house-made raspberry rosé jam.
Pick up a 473 pint for $15.00USD online, with a minimum order of five pints to ship.
Want to be featured in our next dairy ice cream round-up? Email Andrea Montreuil from Innodelice with more details!
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ABOUT INNODELICE
Founded by former executives in the ice cream industry, INNODELICE aims to create a worldwide ecosystem of solutions within the frozen dessert industry. Thanks to the relationships fostered by INNODELICE, manufacturers, brands, importers, distributors, and suppliers can discover, buy, and sell solutions to grow their businesses. These solutions include co-manufactured and branded products and innovative and competitive ingredients, packaging, and services. Our collaboration model generates lower costs and fewer risks for our participating partners while optimizing their time to market. To learn more about INNODELICE, contact Andrea Montreuil or visit www.innodelice.com.
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