Plant-based shakes, salted caramel sticks, and ketchup pops are all part of the new vegan frozen dessert products on the market this month.

What's new in ice cream? Check out this month's innovations including mustard ice cream, animal-free sandwiches, and sweet & sour options.

You could have the best-tasting ice cream on the market, but if no one knows about it, what's the point of all your hard work?

Brown lemonade, hot sauce, and cappuccino are some of the exciting and nostalgic flavours making headlines around the world this month.